Job Information
Nova Hospitality Junior Sous Chef in Austin, Texas
Our mission goes far beyond delivering healthy and tasty meals to our guests. We are a purpose-driven organization, dedicated to and passionate about delivering nourishment, quite simply, at its very best. Whether it is sourcing the highest quality ingredients, constantly innovating our menu or taking care of our guests and team members as though they are family.
We seeking a High-caliber, motivated culinary professional. We are an engaging leadership team that requires high performance and commitment.
We offer competitive pay, Medical/Dental/Vision for self and dependents and Parking!
Who We're Looking For
We are looking for high-caliber, motivated culinary professional.
The pace is fast and the standards are high; but if you've got what it takes, we will help you get wherever you want to be.
What You Will Do
Manage, support and develop culinary team!
Assists Executive Chef and Sous Chef with the direction and oversight of all culinary operations
Prepares and produces all of the meals ensuring food quality and exceptional presentation
Exhibits culinary talents by personally performing tasks while supporting the staff and managing all food related systems
Engaging in meaningful conversation to deliver supportive feedback to others
Analyzes recipes and plate presentation
Ensures that all equipment and facilities are in good working order and is properly maintained
Ensures correct procedure of preparation, presentation and portion control for all raw and cooked foods in accordance with The Well standards and food regulations
Rotation of hot and cold stations. Performs opening and closing side work
Ensure work area is in compliance with health codes at all times
Being Part of this Team
Come to work not to just work, but be part of a community
Not afraid to change or innovate
An interest and passion for wellness focused cuisine
Comfortable with receiving feedback and brave enough to deliver it
Sometimes being in the weeds and ready to help each other clear a path
Dedicated to learning and understanding
You take responsibility and not leave it to others
Genuine care for others
You are kind
You say thank you a lot
What You Should Have
Proven ability to speak Spanish fluently is highly desired
1 or more years experience in a high volume kitchen
A valid Food Handlers Certification is required and must be obtained before entering this position
Must have an accommodating attitude
Must be a highly organized individual with the ability to handle numerous tasks at a time