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Somni Tapas Restaurant and Bar Bartenders in Monroe, New York

Classic and craft cocktail, Food service, and wine knowledge are a must. Be team player. Ability to create unique and personalized guest experiences for all. Possess leadership skills. Be personable with guests and be able to anticipate their needs. Coordinate bar activities to achieve the bar and restaurants common goal of guest satisfaction. Attention to detail. Polished and professional appearance.

Greet and seat guests, take orders, and deliver food and drinks. Enter orders into the POS system and coordinate with kitchen and bar staff. Check on guests, address complaints, and provide menu recommendations. Clear and reset tables, maintain cleanliness, and restock items. Work collaboratively with staff and assist in training new servers. Adhere to restaurant policies, health, safety regulations, and legal requirements for alcohol service.

Salary: Base $10 plus tips

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