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Pennsylvania State Job Bank Banquet Server | State College Toftrees Golf Resort in State College, Pennsylvania

ABOUT THE TEAM

 

 

 

 Shaner Hotels has an amazing opportunity at our beautiful 102 room Toftrees Golf Resort. Toftrees-meaning "home among the trees"-is nestled amid 1,500 scenic wooded acres in beautiful Centre County, Pennsylvania. Toftrees Golf Resort offers 102 unique guestrooms and suites, an outdoor heated pool, fitness center, 11 fully appointed event rooms and a golf course with driving range and putting green. Enjoy some award-winning burgers and fries along with other great meals at The Field Burger and Tap restaurant. The course has recently been rated 4 stars and featured in Golf Digest's "Places to Play," and our hotel and meeting space was named one of the Top 75 Golf Conference Center Resorts in the U.S.A. by Meetings & Conventions magazine.

 

 

 

ABOUT US

 

 

 

 Shaner Hotel Group

 

 

Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry. Our current portfolio consists of over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries.  We partner with the top Hospitality Brands including independent locations as well.  We provide a variety of services for investors, hotel owners and brands-including hotel development, design and construction, e-commerce, and revenue management.  You can find out more by visiting our website, www.shanercorp.com!

 

 

 

JOB DESCRIPTION

 

 

 

    Be available to work a flexible schedule, including weekends, holidays, and varied shifts, as required to meet the needs of the Company's business operations.   Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.   Greet guests as they arrive and assist them with seating at tables.   Take and retrieve guests' alcoholic beverage orders, utilizing suggestive selling techniques, when specified on function requirements.   Serve all food courses and non-alcoholic beverage items to the guest in accordance with departmental standards and function requirements.   Anticipate guests' needs, respond promptly, and acknowledge all guests; always maintain positive guest relations.   Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.   Handle guest complaints, ensuring guest satisfaction.   Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.   Other duties as assigned.   

  Responsibilitie

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