United Spinal Association Jobs

JOB REQUIREMENTS: Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias. Work alongside other talented culinary professionals to compose and prepare scratch made dishes. Creativity Our menus change daily, so we\'re always looking for new ideas. Whether it\'s a riff on an old favorite or something totally outside the box, we\'ll give it a shot. Epic is also committed to providing healthy, sustainable options for our guests, presenting the opportunity for our chefs to reinvent traditional dishes or come up with something brand new. Variety Since you\'ll be working on a new dish each day, there\'s no shortage of variety. Always wanted to try your hand at rolling sushi? Eager to explore the catering aspect of the culinary field? We\'ve got that. You\'ll have the opportunity to move between venues over time allowing you to work with different people, equipment and ingredients on a regular basis. Catered events hosted at Epic are another great opportunity to flex different culinary muscles. Ownership While you\'ll have the support of your team, you\'ll also have a high level of autonomy from the outset. You\'re responsible for taking your dishes from start to finish each day and ensuring that what goes on the plate is delicious and beautiful. More than just important work Epic is located in Madison, Wisconsin, a city regularly ranked as one of America\'s best places to live. Epic\'s environment is one of continuous learning; you\'ll have access to opportunities to expand your skill set and share your knowledge with others. We offer comprehensive benefits to keep you healthy and happy as you grow in your life and career, and your merit-based compensation will reflect the impact your work has on the company and our customers. You\'ll also be eligible for annual raises and bonuses, as well as stock grants, which give you an even greater stake in the success of Epic and our customers. Epic is an Equal Opportunity employer. We seek diverse perspectives, backgrounds, and experiences in our mission to improve healthcare. Research has shown that job-seekers who are women, LGBTQ+, or members of the global majority are less likely to apply for roles they don\'t seem completely qualified for, so we encourage all who are interested to apply. Please see our full non-discrimination statement at https://careers.epic.com/EEO. Clean, cut, and cook meat, fish, or poultry. Apportion and serve food to facility residents, employees, or patrons. Cook foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served. Compile and maintain records of food use and expenditures. Monitor and record food temperatures to ensure food safety. Plan menus that are varied, nutritionally balanced, and appetizing, taking advantage of foods in season and local availability. Rotate and store food supplies. Take inventory of supplies and equipment. ***** OTHER EXPERIENCE AND QUALIFICATIONS: 3+ years cooking in a professional kitchen and/or a Culinary Arts degree Fine dining, large-volume experience is a plus ***** APPLICATION INSTRUCTIONS: Apply Online: https://epic.avature.net/Careers/RegisterMethod?folderId=710